CAREERS
TREASURE VALLEY
Director OfBar Services
DIRECTOR OF BAR SERVICES
FOR HIRE | Q3 2022
THE PERFECT APPLICANT
You’ve created more cocktails than Gavin Newsom has new tax laws. You’re an encyclopedia of mixology. There’s not a rum you don’t recognize, a tequila you haven’t tasted, nor a vodka you haven’t vetted. Beer is your bosom buddy. And when it’s time for wine, well, let’s just say that vinologists have nothing on you. Your concoctions keep the crowd convivial and the critics captivated. The only thing more alluring than your drinks is the smile you serve with them. You’re the type that becomes a BFF instantly. People like you because you genuinely like them first. You’re punctual and your presentation is perfect. If cleanliness and organization were on your report card in school, you got an A+. You know how to keep a bar stocked with delicious spirits and spirited bartenders. Your staff loves working for you because you lead by example. It’s time to mix up your career a bit as the full time Director of Bar Services at Stone Crossing.
WHO WE ARE
Stone Crossing is the valley’s most unique venue for weddings, corporate events, public gatherings, and personal celebrations. We have a long, rich history and a future full of big ideas to help create a wealth of life-long memories for guests and employees. Our bar services team will provide a wide variety of delicious beverages for weddings, ticketed themed events, food truck rallies, and other fun soirées and community parties.
THE REQUIREMENTS
Bartending experience
Management in food services or bar services
Management of stock
Ability to work in close quarters with other bartenders
Willingness to work weekends and nights
Reliable transportation
TRAITS
Outgoing, optimistic and flexible self-starter
Ability to identify and solve problems quickly
Ethical, energetic, can-do attitude
Ability to work well in fast-paced, deadline driven environment
Ability to operate independently with limited supervision
Team player willing to take on new projects & assignments
THE JOB
Manage the creation and mixology of healthy and delicious drinks for our clients whether it be a Speakeasy night, a black tie dinner for 200, a community food truck rally, or stages of beverages served at a murder mystery dinner
Tend bar, including prepping and cleaning
Research local breweries, wineries and distilleries
Troubleshoot and handle any issues that arise on the event day
Keep the bar services stocked with liquor, beer, and wine
Manage bartenders
Assist with setup and tear down of tables and chairs
COMPENSATION
Competitive salary and benefits depending on experience
HOURS
Full time (approx. 40 hrs / week)
Work completed in the Eagle / Boise, Idaho are
TO APPLY
Please send an email with resume to JOBS@STONECROSSING.COM